I ordered the pork schnitzel platter ($10) with mesclun salad and chickpea salad.
The pork was flattened and deep fried. Even though it was traveled in a plastic container, it remained crunchy and delicious. The meat had a nice savory flavor and the breading was light.
My mesclun salad suffered the most from the travel. The dressing completely wilted the greens by the time it got to my desk. However, the chickpea salad held up very well. In fact, it was delicious. Slightly tangy, it served really well to cut the rich, fattiness of the pork. I might have love the chickpeas more than the pork. Is that possible?
The serving of pork was much larger than the fish I bought last time. It's quite filling but it didn't bog me down at the end of the meal. The salad and chickpeas helped too. I think I'm going to try to eat every single item on the menu. So far, so good. Schnitzel & Things schnitzelandthings.com


what dipping sauce did you get?
ReplyDeleteno schnitz burger?
@TT: Srircha mayo. And they were out of burgers that day. Quite frankly, they scare me.
ReplyDeletei still havent visited the schnitzel truck. This is depressing
ReplyDeletethat pork looks sensaysh
been wanting to try it.... must pay them a visit =)
ReplyDelete