We were at it again! Another FBM potluck! My friends and I really enjoying eating and cooking for each other. Whomever suggested this idea in the first place definitely gets some props!
Here are my Asian chicken wings both spicy and savory. I think these turned out pretty good. The spicy had a nice slight lingering heat while the savory was just super flavorful from all the sauces.
I also made some tiramisu cake for Yvo of the Feisty Foodie. Her birthday was not too far from this potluck. I took it upon myself to make her a cake. I also needed more practice in cake making. Oh and the picture below? Please do not be fooled by the toothpicks. They're for travel needs only. The toothpicks prevents the plastic wrap from sticking to the top of the cake. Once you're ready to serve, pull the picks out and cover again with cocoa powder.
In the back, some store bought empanadas from TC (also the booze man). Eh, I was just okay with those. I like my empanadas deep fried and I thought these were baked.