Okay this should be my last birthday post of the year. Phew! That was a lot, wasn't it? Lots of food celebrated with lots of friends and family. To be honest, I used to hate my birthday. But recently, I treasure them since I've been surrounded by such wonderful people in my life that want to celebrate it with me. You guys know who you are and thanks!
And now back to the food. What is a birthday without a Parsi Indian dinner? Oh yes, this menu is completely designed for me by me. It's one of the few times that I get to eat my favorite dishes all in one night. Oh to be pampered!!
First the appetizers which included kevab: seasoned beef meatballs grilled until just cooked. They come out so juicy and tender. The flavor of the spices, onion, coriander, and beef is strong and addicting. These are a must eat while still warm which of course leads to several of us overeating all the time. Myself included.
party. The shrimp was perfectly cooked and sat in a delicious and creamy sauce. I generously ladled this over my rice and ate every bit.