Another trip to Dolce and Clemente's. Darn, why do I keep forgetting to take a picture of the storefront. Anyway, this time the meal was a surprise from Mr. M&P. It was our one year anniversary and we wanted to do something simple on the actual day to celebrate. We already had dinner plans for the weekend. And so he got a wonderful spread of meats, cheeses, and other delectables for us to enjoy.
Prosciutto is my absolute favorite cured meat and he sure got plenty of it. Internationally imported prosciutto di parma too. He knows I like the good stuff. Buttery soft thin slices of meat that just seem to melt in your mouth on contact. The saltiness of the meat, the richness of the fat. It's heavenly.
We also had thin slices of spicy soppresata and sharp provolone cheese. The fatty salami wasn't very spicy at all. In fact, I was convinced that it was the sweet kind. The pungent cheese worked well with the fattiness of the meat.
Dolce and Clemente's
2 North Commerce Square
Robbinsville, NJ 08691