While I was in Atlanta, Le Chef was telling us how much he enjoyed sushi from Soto back in the day. Soto has since moved to NYC and recently held onto its 2 Michelin Stars. So what better way to celebrate with Mrs. Green M&M, Mr. HP Sauce, and Ms. Pastry Chef than with an extravagant meal at Soto?
Seaweed salad ($4) is always a refreshing dish to start the meal. Sweet, chewy, and crunchy.
357 6th Avenue
New York, NY 10014